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Fritters

Lynn's Crab Fritters

4 tablespoons butter
1 zucchini, sliced
1 red bell pepper
1/2 cup chopped leek
1 cup crabmeat, cooked or canned
6 eggs beaten
salt and freshly ground pepper
1/2 cup grated cheddar cheese
3 tablespoons chopped fresh parsley

Melt 2 tablespoons butter in frying pan over medium heat. Add zucchini, pepper, and leek and cook until tender, about 5 minutes. Cool. Place in large bowl with crabmeat, eggs, and salt and pepper to taste.

Preheat broiler (grill). Melt remaining 2 tablespoons butter in frying pan with heat-proof handle over medium heat. Pour in egg mixture and cook until bottom sets, about 6 yo 8 minutes. Sprinkle with cheese and parsley. Broil (grill) until top sets and is golden brown.

No good deed goes unpunished.

- Clare Boothe Luce