Back To Welcome
Recipes
Meat
Meatloaf

Lynn's  Cheesy Meatloaf

2 pounds lean ground beef

1 egg

3/4 cup grated cheddar cheese

1 onion, peeled and chopped

1 cup soft bread crumbs

1 tablespoon CROSSE & BLACKWELL Worcestershire Sauce

1 tablespoon mustard

1 teaspoon salt

1/4 teaspoon ground black pepper

1 can (8-oz.) tomato sauce
Preheat barbecue grill.
In a large mixing bowl combine ground beef, egg, cheddar cheese, onion, soft bread crumbs, Worcestershire sauce, mustard, salt and pepper. Mold into a loaf shape in a lightly oiled bowl.
Invert onto a cooking pan and lift off the bowl. Grill for 55 minutes; drain the cooking pan.
Return to cooking pan; spread tomato sauce on top and grill for an additional 25 minutes.
Remove from grill and serve hot.