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Meat
Meatloaf

Lynn's  Easy Meatloaf

1 1/2 pounds ground turkey
1 onion, chopped
1 green bell pepper, seeded and chopped
1 cup soft bread crumbs
1 egg
1/2 tesp crushed dried marjoram
1/4 tesp crushed dried basil
1/2 tesp crushed dried oregano
  salt & pepper
1/4 tesp dried thyme
1 cup tomato sauce, divided

In a large bowl, combine turkey, onion, bell pepper, bread crumbs,
 egg, marjoram, basil, oregano, pepper, thyme and half of the tomato sauce.
 Form into a loaf and place in  baking dish. Bake @ 375 30-40 min.
Microwave on HIGH for 12 minutes, turning the dish once, until the meat is no longer pink, or until the loaf reaches an internal temperature of 160°F. Pour off any juices or fat. Drizzle remaining tomato sauce on top before slicing.
Makes 6 servings.
Always look at what you have left. Never look at what you have lost. 
- Robert H. Schuller