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Recipes
Meat
Meatloaf
James's
Great Turkey Loaf
1 md Carrot -- finely chopped
1 md Onion -- finely chopped
1 Rib celery -- finely Chopped
2 1/2 lb Lean ground turkey
1 lg Egg white -- lightly beaten
1 c Herb stuffing mix -- Crushed
1 tbs Prepared horseradish -- Undrained
10 oz Box frozen chopped spinach, Defrosted and squeezed Almost dry
Salt & pepper
1/4 c Plus
2 tbs ketchup
Preheat the oven to 350 degrees. Spray a 9x5x2 3/4-inch loaf pan with
no-stick cooking spray. In a large mixing bowl, thoroughly mix all the
ingredients, except for 2 tablespoons ketchup. Bake in the center of the oven
for 50 to 60 minutes or until the temperature of the loaf reaches 160 degrees.
Let cool in the pan for 10 minutes, then transfer to a serving platter. Let cool
another 5 minutes before slicing.
Get down on your knees and thank God you're still on your feet.
- Irish proverb