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Meat
Meatloaf

Cullen's  Cheese Meatloaf

1 package brown gravy mix

1 1/2 pounds lean ground beef

2 teaspoons dried onion flakes

1/4 teaspoon ground black pepper

4 cups cooked mashed potatoes

1 teaspoon chopped green onion

1/2 cup grated cheddar cheese
Preheat oven to 350°F.
Combine ground beef, gravy mix, onion flakes and pepper in a large bowl; mix well. Shape into a loaf about 2 inches high and place in shallow casserole or roasting pan . Combine mashed potatoes with green onions and spread over meat loaf mixture, covering it entirely.
Bake for 55 minutes or until golden-brown in places. Top with cheddar cheese and bake for 5 more minutes.