Back To Welcome
Recipes
Back To Sauces & More
Tex Mex Sauces
Salsa

Lynn's Grilled Corn & Black Bean

3 medium ear of corn -- husked
2 Anaheim chili pepper
3 plum tomatoes -- chopped
1 can black beans (16 oz) -- rinsed and drained
3 tbs fresh lime juice

Grill or broil chilies and corn 8 minutes or until charred. Cut corn from cob (you should have about 1 1/2 cups). Peel peppers, then chop. Mix in a bowl with remaining ingredients.

And there isn't any way that one can get rid of the guilt of having a nice body by saying that one can serve society with it, because that would end up with oneself as what? There simply doesn't seem to be any moral place for flesh.

- Margaret Drabble

Lynn's Grilled Corn & Black Bean

3 medium ear of corn -- husked 2 Anaheim chili pepper 3 plum tomatoes -- chopped 1 can black beans (16 oz) -- rinsed and drained 3 tbs fresh lime juice

Grill or broil chilies and corn 8 minutes or until charred. Cut corn from cob (you should have about 1 1/2 cups). Peel peppers, then chop. Mix in a bowl with remaining ingredients.

3 medium ear of corn -- husked
2 Anaheim chili pepper
3 plum tomatoes -- chopped
1 can black beans (16 oz) -- rinsed and drained
3 tbs fresh lime juice