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Tex Mex Sauces
Salsa

Lynn's Mexi- Corn Salsa

11 oz corn, whole kernel - drained
2 medium tomatoes, roma, seeded, - diced
4 oz chilies, green, chopped - undrained
1/4 cup onions, green, sliced
2 tbsp juice, lemon
1 tbsp cilantro, minced
1 small pepper, jalapeno, finely - chopped
1 small garlic, clove, minced
1/4 tsp salt
In a small bowl, mix together all of the ingredients, and set
aside.

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