1
cantaloupe
1 yellow bell pepper
juice from 1 lime
1 tbs rice vinegar
8 jalapeno chopped
salt and fresh ground pepper to taste
Dice
cantaloupe flesh (discarding rind and seeds). Dice the bell pepper. Mix.
Add the juice of one lime to melon mixture. Add rice vinegar and jalapenos.
Best
if allowed to sit in refrigerator for several hours for flavors to blend. Add
chopped cilantro or mint.
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